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Louisiana and good food go together and good food is on the menu for our New Orleans Dinner Saturday, April 5th, 6 pm.
– Jumbalaya, Mardi Gras Salad, Green Beans and dessert (Choice of
Bread
Pudding or Praline Squares) are all on the menu (Vegetarian substitute
available). All proceeds to benefit the New Orleans Work Team
scheduled to
travel to New Orleans July 20-26th. We will have New Orleans-style
piano courtesy of our own talented Jim Page and some Dixieland Jazz provided by a Shafter-based family group called The Dixie Nuts.
Tickets purchased in advance are $15 for adults and $7.50 for children.
(Tickets purchased the night of the event will be $17 and $8.) We will
show a presentation of our work trip last year too for those interested. |
Tickets will be sold at church on Sundays or call 872-3646 for tickets and information.
(Click on graphic to see poster)
more…
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